Bioanalytics

Course contents

Chromatographic techniques, especially HPLC
Basics in Spectroscopy (chromatography related methods)
Mass spectrometry (ionization techniques, instruments and detectors, interpretation of mass spectra)
Fundamentals of NMR
Fundamentals of X-ray crystallography
Protein analytics
Lipid analytics
Glycoprotein analytics

Department

Master's Program Biotechnology