Bioanalytics

Course contents
  • Chromatographic techniques, especially HPLC
    Basics in Spectroscopy (chromatography related methods)
    Mass spectrometry (ionization techniques, instruments and detectors, interpretation of mass spectra)
    Fundamentals of NMR
    Fundamentals of X-ray crystallography
    Protein analytics
    Lipid analytics
    Glycoprotein analytics