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Short Facts

Academic Degree:Bachelor of Arts in Business / BA or B.A.
Use of the academic degree in combination with the brand "MCI" approved

Duration:6 semesters incl. Bachelor theses and final exams
Prerequisites:University entrance qualification or relevant professional qualification with additional exams
Next start:Fall 2017

Management & Law

The study program Management & Law is a quality-oriented, interdisciplinary higher education program designed to meet international standards, and located at the interface between two established scientific disciplines. It is based on an in-depth requirements analysis and the development efforts of a team of selected experts, and offers a balanced combination of management-oriented and legal focal subjects hand in hand with a thoroughly practical teaching approach.

Communicative competence in foreign languages, an optional semester abroad, case studies, project assignments and practical internships encourage our students to widen their scope of action in an international environment and offer excellent career perspectives.

Structure 1st–4th semester: Fundamentals
5th semester: International semester and first Bachelor thesis
6th semester: Choice of major, integrative internship and second Bachelor thesis
Time model Full-time
Academic year Winter semester: September to February
Summer semester: from March to July
Contents Management-Oriented Business Administration
Business Law
Foreign-Language & Social Skills
Professional Tools & Scientific Methods
Admission requirements Applicants with a university entrance qualification
Applicants without a university entrance qualification but with relevant professional experience and additional exams in German, English, Mathematics / Statistics
Selection process Career background (20%)
Written entrance exam (30%)
Interview (50%)
Application Online. Please consider the indicated deadlines
The Entrepreneurial School®
Management & Law
Universitaetsstrasse 15
A-6020 Innsbruck/Austria
+43 512 2070-3600, This email address is being protected from spambots. You need JavaScript enabled to view it.
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