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Double Degree with the University of Padova
Double degree and new perspectives in the Food Technology & Nutrition master’s program
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Orientation Days 2025: The World Arrives at MCI
140 international students from over 30 countries embark on their journey into the academic year 2025/26.
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Innovative Cell Culture Research in the Joint Laboratory of SPIEGLTEC and MCI
High-tech research for biopharmaceutical innovation – a collaboration between industry and academia in Innsbruck
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Sustainable Wastewater Treatment Through Photocatalysis
Start of the “Born-To-Degrade” research project
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New “Ecobiotech” Specialization in MCI's Biotechnology Master’s Program
Focus on environmental biotechnology, ecotoxicology, and sustainable bioproduction
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Starting Ahead in Your Bachelor’s Degree
Recognition of prior learning in the bachelor's program Biotechnology & Food Engineering
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MCI Graduate Receives WK Tirol Research Award
Innovative master's thesis recognized by Economic Chamber Tyrol | Analysis of plasmid DNA for cutting-edge gene and cell therapies as well as mRNA vaccines
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Biosynthesis of Hydrogen from Biomass Using Dark Fermentation
Innovative research project at MCI investigates promising energy source
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MCI Professorship for Harald Schöbel
The Entrepreneurial School® awards professorship to Dr. Harald Schöbel, BSc
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Orientation Days at MCI: Navigating Student Life in Innsbruck
From campus essentials to Austrian culture, MCI’s Orientation Days for international students guided through their exciting new chapter
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Girls’ Day 2024: Students visit the MCI Campus Technology & Life Sciences
Fascinating insights into MCI's technology programs
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Handl Tyrol Scholarship awarded to MCI students
Three students receive Handl Tyrol scholarships and visit the plant in Pians
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MCI and University of Genoa Launch Double Degree in Medical-Pharmaceutical Biotechnology
MCI and the University of Genoa sign contract for new double degree program
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MCI Signs Double-Degree Agreements With Universities in Italy, Finland, and Great Britain
New international opportunities for MCI students
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MCI Confers Professorships
The Entrepreneurial School® confers professorship to Daniel Sieber and associate professorship to Alexander Jahn
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"QualiCheese" - the Austrian-Bavariann Inter-Regional Research Project
Kicking-off the Austria-Bavarian InterReg-project: Optimizing shelf life of sliced cheese with ecologically sustainable packaging
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17th Biotech Summer School in Palermo
MCI students and lecturers at the four-day event in Palermo
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Succesful Blended Intensive Program in the Field of Food Technology
Does food fermentation represent a bridging technology on the way to a sustainable food system?
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